Mix psyllium husk, egg whites, salt and nutritional yeast with a whisk in a mixing bowl.  Let sit while one or two skillets are heating up. Choose a pan that will create the size wrap that you want to create perfect circle wraps.  Whisk before each pour. Flip when ready. After cooking let cool. Spread the Greek yogurt in the center of a wrap, add stevia and roll. Place in zip lock for travel.